This quick-reference sheet condenses the essential recipe and cooking details for 3-Ingredient Chicken Charleston.

Core Recipe Overview

• Yield: 6 servings

• Prep Time: 15 minutes

• Bake Time: 45–60 minutes

• Oven Temp: 350°F (175°C)

Ingredients

• Chicken: 6 bone-in, skin-on chicken thighs (patted dry)

• Aromatic Base: 1 large sweet onion, cut into thick rings or slices

• Sauce: 1 cup Russian dressing

Cooking Instructions