This delicious Ground Beef and Cabbage Stir-Fry is a simple, flavorful, and satisfying meal made with tender cabbage, juicy ground beef, sweet carrots, and fresh green onions. Everything is cooked in one skillet with a savory garlic-soy sauce that brings all the ingredients together. It’s perfect for a quick weeknight dinner, and you can serve it on its own or over steamed rice for a more filling meal.

Ingredients

• 1 lb (450 g) ground beef

• ½ large head green cabbage, thinly sliced

• 2 medium carrots, cut into thin strips

• 4 green onions, sliced

• 3 cloves garlic, minced

• 1 tablespoon freshly grated ginger (optional)

• 2 tablespoons vegetable oil

• 3 tablespoons soy sauce

• 1 tablespoon oyster sauce (optional)

• 1 teaspoon sesame oil

• 1 teaspoon honey or brown sugar

• ½ teaspoon black pepper

• Salt to taste

• ¼ teaspoon red pepper flakes (optional)

Instructions

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)

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